EDO

between sean's call nights, i thought it appropriate to treat him to dinner. he suggested a new sushi place, edo, that a friend told him about. it's on summer ave. near mendenhall- it looks like hole-in-the-wall place. and it kind of is. but the quality of food is consistent with hole-in-the-wall places- AMAZING.


it's small inside, when we got there we were sharing the restaurant with 3 or 4 other tables. as dinner progressed, though, it became clear that people definitely knew about this place, and that they loved it. by the time we left, every booth in that little restaurant was full. 


they use plastic (but decorative) cups and plates, my placemat was paper, and i didn't get to eat my miso soup with one of those fancy spoons. (and i LOVE those fancy spoons.) but in this case, i think that's why this place is so good. the sushi is the most important part of their business. it was so fresh i swear it has to be flown in daily. the flavors were so full and that was some of the best miso i ever had. just as i judge mexican restaurants by their rice and beans, i judge sushi places by their miso soup. edo passed with flying colors. and everyone i saw who worked there was 100% japanese, so you know it's legit (in my opinion that's one of the first signs of a good restaurant).


and then comes the BEST BEST BEST part. the  p r i c e ... sean and i each had miso soup and we split 4 sushi rolls, one of which "expensive" (at $6!?) and our bill was just shy of $25!!! what!? for amazing sushi!!!!


and then we capped off the night with cupcakes from muddy's. life doesn't get any better.


I LOVE IT. WE'RE GOING BACK. END OF STORY.